“Court Pastry all the way. They’re dense and moist – personally I hate a rainbow cookie that’s dry enough for the cake to crumble.”
H3
All 19 rated mentions, most helpful first
“Court Pastry all the way. They’re dense and moist – personally I hate a rainbow cookie that’s dry enough for the cake to crumble.”
H3
“Their ricotta cookies and lemon drops are the best.”
H2
“Court has some solid pignoli cookies”
H2
“F Monteleone Bakery has much better cannoli than Court Pastry.”
H2
“I would recommend Court Pastry Shop in Carroll Gardens because they use the more traditional type of pine nuts and are generous with them.”
H2
“Court pastry shop - sfogliatelle is legit!”
H2
“Court Pastry for sfogliatelle, cannoli, lobster tail, open eclair, and chocolate dot cookies”
H2
“I’d replace Fortunato’s sfogliatelle with Court Pastry”
H2
“Any of the little Italian shops in Cobble Hill! Court Pastry Shop • Mazzola Bakery”
H1
“I grew up going there and it's still around for good reason.”
H1
“Court Pastry Shop”
H1
“I’ve tried so many and always come back to Court Pastry. The best”
H1
“This”
H1
“Court Pastry - good and most. Too much almond extract.”
H1
“I love the ones from Court Pastry in Brooklyn.”
H1
“Court Pastry”
H1
“There are so many gems in that neighborhood for home clocks or people who like to entertain. Caputos bakery. Caputos cheeses. Mazollas, Sahadi, Court Pastry Shop, Paisanos butcher,”
H1
“Eileen’s, Junior’s, Court Pastry Shop, Lassen and Hennigs”
H1
“Just go to Court Pastry or Monteleone’s 2 blocks away on Court St for the best Canoles experience in NYC”
H1