Softside

5.5/10

AI-generated summary

Get the pistachio strawberry twist, or the Riff, which comes with olive oil, sea salt and honey. Regulars say they go back for both. Not everyone agrees though. Plenty of people call the watery and overpriced.

51 Spring St, New YorkSoHo / Nolita, ManhattanGoogle Maps

What Reddit says18

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postSoft serve in NYC348 pts
“The quality is simply not there imo”
H2
in:Best soft serve in Manhattan?🍦4 pts
“We love the pistachio strawberry twist at Softside in SoHo”
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in:NYC Food Itinerary4 pts
“pistachio at the soft serve spot next to Upside Pizza (called Softside I think).”
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in:What's the best thing you've eaten in NYC 2023?2 pts
“pistachio cherry sundae at Softside”
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in:Best soft serve in Manhattan?🍦2 pts
“Softside (get The Riff, sounds weird but it’s fantastic)”
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in:Is there an actual difference in quality between these soft serve places?1 pts
“Softside does a strawberry pistachio twist that we’ve gone back for several times.”
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in:Best soft serve in Manhattan? Specifically closer to Chelsea?1 pts
replying to u/ghostoftmw: Not quite near Penn but surprised no one has said softside yet
“Softside is so watery and overhyped and overpriced it’s an offense to soft serve everywhere”
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in:looking for quality gelato that is local to NYC1 pts
“Softside’s the riff sundae. the combo of olive oil and sea salt!”
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in:Hani's soft serve1 pts
“I tried Softside on a whim and was very pleasantly surprised. I got the rizz (with olive oil, sea salt, and honey) which complement the soft serve very well”
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in:Besides ice cream shops and parlors, what restaurants are making interesting ice cream sundaes?1 pts
“I like the Riff at Softside, it’s simple but effective.”
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