“Tong Sam Gyup Goo Yi - specializes in pork belly and has a great naengmyeon served in an ice bowl to go with it”
H2
7.3/10Korean
AI-generated summary
Come for the and the , which arrives in a bowl made of ice. Korean friends get cited as vouching for those cold . A couple of people call the ice bowl a gimmick and say the room isn't much. The samgyupsal and iberico pork still get recommended.
“Tong Sam Gyup Goo Yi - specializes in pork belly and has a great naengmyeon served in an ice bowl to go with it”
H2
“Tong Sam Gyup Goo Yi: naengmyeon in a bowl made of ice with pork belly bbq”
H2
“You want [Tong Sam Gyup Goo Yi](https://lh3.googleusercontent.com/gps-cs-s/APNQkAG8dCLQiI0QyLwRwpXeop9DmrjGOsrNtMDpJ3O6AIFQCfmgECSRgI9ha4UUvU6jGoud0NIczp-ybM8KVGhvHBQOoo1JnnAlJjrWz6JCih-cmkPUFHLhox3pOElcfFygzR7pBq4r-g=s680-w680-h510-rw). They serve it in a bowl made out of ice.”
H2
“Wasn’t nearly as good last time I went. Also the vibe is atrocious.”
H2
“tong sam gyup goo yi has ice bowl naengmyeon that two of my korean friends have vouched for as their fave”
H2
“Tong Sam gyup goo yi. It’s served in an ice bowl. Get the samgyupsal too.”
H2
“Maybe Korean BBQ like Hahm Ji Bach, Mapo, or Tong Sam Gyup Goo Yi.”
H2
“Their iberico pork is good but that ice bowl is kind of a gimmick”
H2
“Olle or tong sam gyup goo yi for Korean cold noodles”
H2