“One Fifth makes in-house GF pasta for any of their pasta dishes. Italian menu, including fish - a cozy vibe even though it’s a fairly big restaurant. Service is also excellent.”
H3
6.5/10Italian
AI-generated summary
It was underrated Italian with service people kept praising. Anyone with celiac counted on it because they made gluten free in house. The was straightforward and tasty, and the list of aged aperitifs ran deep. One person said the was garbage.
“One Fifth makes in-house GF pasta for any of their pasta dishes. Italian menu, including fish - a cozy vibe even though it’s a fairly big restaurant. Service is also excellent.”
H3
“Chambers + Fulgurances + One Fifth + Corkbuzz have all been consistently excellent about my very strictly gluten-free situation, and about other dietary restrictions from my friends.”
H2
“not crazy prices, good food, ambience and service also great.”
H2
“we can’t be bothered to go there because it’s meh.”
H2
“Just noting that the Negroni I had at One Fifth was garbage :/”
H2
“If you’re interested in Amari or any italian liquor I highly suggest going to One Fifth before or after Mace.”
H2
“Their service was also wonderful.”
H2
“One Fifth. Quite underrated Italian.”
H2
“I thought the chicken and the steak were no-nonsense, super tasty. Various apps + sides great too.”
H2
“Check out One Fifth. Really nice cocktails including a big collection of aged aperitifs you won’t find anywhere else”
H2