“The butter chicken here is charred and more savory than sweet. It’s also a bit spicy. Not tikka masala, but close!”
H3
6.7/10Indian
AI-generated summary
Modern takes on Indian classics with a focus on . The comes charred and more savory than sweet, and people say the small plates stand out more than the mains. The warning that repeats is service. Common advice is to order takeout and show up 15 minutes after whatever time they quote.
“The butter chicken here is charred and more savory than sweet. It’s also a bit spicy. Not tikka masala, but close!”
H3
“Baazi UWS or adda (LIC) for non spicy”
H2
“I like their food a lot, but man… do NOT go there to eat. The service is abhorrent.”
H2
“Yea I’ll second that. I recommend doing takeout and get there like 15 minutes after whatever estimate they give you”
H2
“I also remember liking the Laccha and mint paratha in Baazi, the food was pretty great too!”
H2
“Baazi for really good, authentic Indian with a focus on kebabs.”
H2
“So I am saying it here. Baazi just relies on fancy optics to sell their food (set things on fire, fancy plating, etc) They do not prepare all their meals fresh.”
H2