“The giant egg roll could Be split for two, the lo mein was soo fresh and thick you could see the hand imprints on it, the roast pork’s the general tso was crispy and tender. They haven’t made a place even close in NYC”
H3
7.4/10
AI-generated summary
People still call the cold sesame here the best in the city. The roast pork and the had their own fans, and the was big enough to split. It was cheap and fast, and regulars say nothing has replaced it since it closed.
“The giant egg roll could Be split for two, the lo mein was soo fresh and thick you could see the hand imprints on it, the roast pork’s the general tso was crispy and tender. They haven’t made a place even close in NYC”
H3
“and also for the best sesame noodles in the city!!!!!”
H2
“All cheap and punched above their weight.”
H2
“Best cold sesame noodles in the city. Rip.”
H2
“Their General Tso tofu will forever be the flavor memory of my twenties”
H2
“I feel like this one needs some bumps. Sammy’s roast pork. Drool.”
H2
“It was the fastest , Cleanest and best value Chinese food in the area.”
H2
“Sammy’s Noodles, Famous Rays, and French Roast all provided consistent value for Money.”
H2