“Izakaya Fuku in Jackson Heights makes a crab pasta that is so rich and delicious.”
H2
8.1/10Japanese
AI-generated summary
The is what people name most, along with the and the . It's a low key local place that's good late, one regular recommends midnight with a few pitchers of . The splits people, some call the spicy tonkotsu the best around and others found it too salty.
“Izakaya Fuku in Jackson Heights makes a crab pasta that is so rich and delicious.”
H2
“Great vibes at Izakaya Fuku. Feels like such a local spot.”
H2
“Great vibes. Mixed sashimi salad and salmon onigiri. Great fish quality.”
H2
“I haven’t tried it but I do like some similar dishes they make like Mentai Bacon Pasta.”
H2
“I like Izakaya Fuku in Jackson Heights. Not too big of a menu and they do everything well with easily the best mentaiko pasta I've had from any izakaya in NYC.”
H2
“Their karaage is fantastic! I really like their gyu don too.”
H2
“I tried Fuku’s ramen and was disappointed. The flavor was ok and it was too salty.”
H2
“i've been searching for a bowl that beats the spicy tonkotsu at izakaya fuku - no joy yet”
H2
“Very underrated, one of the best broths, way better than Hinomaru.”
H2