“Second little banchan shop’s kimchi”
7.9/10Korean
AI-generated summary
It's a banchan shop in Long Island City, not a restaurant. The jar kimchi is the reason people make the trip, and it runs about $15 a pint. Everything is pricey and the common line is that the quality earns it. Watch for the seasonal specials like the cold spicy bibim guksoo.
“Second little banchan shop’s kimchi”
“Little Banchan Shop’s jar kimchi is the best in NYC worth going to LIC for.”
“Kimbap (Little Banchan Shop, Woorijip, Kimganae)”
“Little Banchan Shop in LIC is a bit pricey but exceptional quality”
“the biji jjigae that's sometimes a special item at Little Banchan Shop is excellent.”
“I’m Korean, I did like her banchan”
“Summer special cold spicy bibim guksoo at Little Banchan Shop in LIC is incredible!”
“Little Banchan Shop has the best kimchi in NY but it'll cost you. $15 a pint. Worth every penny imho but not for everyone.”