“Been to both many times and vastly prefer the EV location. It feels more intimate, the chefs are more sociable, and, it may just be me, but the pieces seem slightly larger.”
H3
7.2/10Japanese
AI-generated summary
The runs about $85 for around 15 pieces, and people call it their favorite under $100 in the city. It's bar seating only and easy to get into. A couple of regulars say it has slipped lately, but most still praise the and the value.
“Been to both many times and vastly prefer the EV location. It feels more intimate, the chefs are more sociable, and, it may just be me, but the pieces seem slightly larger.”
H3
“Mine would be sushi Kai for omakase”
H2
“Sushi Kai for omakase”
H2
“Its not crazy expensive but i love sushi kai. Its like $80, 12 courses.”
H2
“Sushi Kai is my favorite sub-$150 omakase in the city, and I think it’s like $80. Great value and hits every time”
H2
“Sushi Kai (omakase)”
H2
“Sushi Kai is one of if not my favorite < 100 omakase place in nyc.”
H2
“I had sushi Kai recently and was pretty impressed for the price. In terms of sushi, it was very very good fish to rice ratio.”
H2
“i really really liked sushi kai which was twice as good at half the price”
H2
“Loved the miso black cod in the first round, and there was this limey zesty one that I think was hamachi or some other white fish”
H2
“Sushi kai is great and easy to get a table. $85 i think for a good mix of pieces.”
H2
“Went to Sushi Kai last night and was very impressed. Only bar seating and $85 for 15 pieces - very fresh.”
H2