“Tabare in Williamsburg for a classic French toasts that’s perfectly crispy on the outside and melts on the inside.”
H3
All 47 rated mentions, most helpful first
“Tabare in Williamsburg for a classic French toasts that’s perfectly crispy on the outside and melts on the inside.”
H3
“Forgot to snap a photo of the empanadas which are also incredible. 10/10 recommend!”
H2
“they make great meat and steak dishes, without the pretense and markup that usually comes with those business-oriented NY steakhouses.”
H2
“Dulce de leche flan at Tabare in the garden”
H2
“Tabare still one of the best value steaks for sure”
H2
“I love the dulce de leche flan at Tabare and will go just for that”
H2
“This is one of my hidden gems. Amazing $10 cocktails happy hour every day too”
H2
“The churrasco is fannntastic. As is the choripan for lunch”
H2
“Tabare - octopus casserole / seafood pasta”
H2
“And the alfajor rustico at Tabare is awesome”
H2
“they’re great - mussels dish at lunch is also a total winner.”
H2
“I love the chevito”
H2
“It’s not hard to get a reservation, I absolutely love it there. When you go, save room for the dulce de leche flan!”
H2
“Tabare in Brooklyn does a great ribeye at a very good price. Everything there is delicious”
H2
“Tabare, very fun. Great steak.”
H2
“it’s amazing. Empanadas were incredible, great vibes too.”
H2
“Tabaré has an incredible choripan, churrasco, and an unreal chivito.”
H2
“Get Uruguayan steak at Tabare”
H2
“Their flan is insanely good. Empanadas are awesome too.”
H2
“I love this place, it's our go-to whenever we have a special occasion to celebrate but don't want to totally break the bank.”
H1
“Really good”
H1
“I assure you, you will get a world class steak without an aloof hipster serving it to you with disdain.”
H1
H1
“Tabare”
H1
“tabare”
H1
“Argentinian/Uruguayan: Tabare”
H1
“Uruguay - Tabaré (Bushwick)”
H1
“Tabare”
H1
“I LOVE Tabaré. I’ve only been to the one in Bushwick”
H1
“Been going to Tabare for a decade and always have a good meal”
H1
“Tabare, Eyval, Mominette, Danger Danger (has steak frites), Tortilleria Mexicana Los Hermanos (tacos)”
H1
“Agi’s, Roman, Traif, and Tabare might also fit the bill.”
H1
“And tabare”
H1
“A couple recommendations: Bahia for Salvadorian, Claudia's for Guatemalan, Arepera Guacuco for Venezuelan, Tabare for Uruguayan, La Razza for Argentinian”
H1
“some of my go-tos: Tabare”
H1
“Tabare for Uruguayan”
H1
“Tabare or Sabor argentino”
H1
“Tabare, leo, lindustrie”
H1
“Or Tabare for Uruguayan.”
H1
“Tabare - williamsburg”
H1
“I see Tabare mentioned so rarely but it’s always so good.”
H1
“Tabare also got a great dinner”
H1
“Tabare”
H1
“Tabaré - Bushwick or Williamsburg”
H1
“I personally love Tabaré, Nowon, and Rolo’s (technically Queens).”
H1
“Tabare, Arepera Guacuco.”
H1
“Eyval, Otis, Tabare, Nowon aren’t too far.”
H1