Hui

6.8/10Chinese

AI-generated summary

Get the dry pot, especially the version. It's the dish people come back for, and the sesame get named too. Everyone frames it the same way, it's not Flushing but it's very good Sichuan for the Upper East Side. Expect a wait.

314 E 70th St, New YorkUpper East Side, ManhattanGoogle Maps

What Reddit says46

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in:Sit down Chinese UES14 pts
“I love their fish dry pot.”
H2
in:What restaurant does a plate so perfectly, you’ll just always eat there if you’re craving it?11 pts
“Dry Pot - Hui”
H2
in:Best food on the UES?9 pts
“Hui has pretty darn good szechuan. It's not Flushing, but it's more than acceptable for UES.”
H2
in:Kung Pao (Hui-UES)8 pts
“hui was my favorite sichuan when I lived on the ues. Their dry pot is incredible”
H2
in:Kung Pao (Hui-UES)3 pts
“Love hui! This is a dish we get there as well. Great dry pot. We also love their sesame noodles.”
H2
in:Can we have an honest Szechuan conversation?2 pts
“Hui, in midtown east by MSK is way better than it should be.”
H2
in:Best food on the UES?1 pts
“I had to wait 30 minutes for some pretty eh Chinese food.”
H2
in:Top Chinese Restaurants in NYC1 pts
“Hui for dry pot on the UES. Total sleeper. Give it a try.”
H2
in:Best Kung Pao in Manhattan?1 pts
“Hui! We love theirs.”
H2

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