“I'm still angry I burnt money on that white washed American Indian spot (Baar baar). One of the highlights I thought would be mind blowing was this unwanted 50yo virgin of a flacid dish of rolled cheese mush in a tepid Campbell tomato soup gravy.”
5.2/10Indian
AI-generated summary
People argued about this one. Fans liked the and called the Indian cooking with French technique creative, in a room that felt upscale. Others said it was overhyped and overpriced, and mediocre for the money. Even people who liked it said it got inconsistent and slipped toward the end.
“I'm still angry I burnt money on that white washed American Indian spot (Baar baar). One of the highlights I thought would be mind blowing was this unwanted 50yo virgin of a flacid dish of rolled cheese mush in a tepid Campbell tomato soup gravy.”
“Some ppl might recommend baar baar/ gupshup but those aren’t worth it.”
“Baar Baar is also better than many of the places on this list.”
“Baar Baar in the East Village is amazing. Very creative dishes and great vibe.”
“Overhyped and overpriced.”
“thought the service was excellent and the surroundings were a bit more upscale.”
“Baar Baar (high end, Indian cooking with French techniques. Their Butter Chicken is my favorite version and I have adopted their recipe whenever I make it at home)”
“Baar Baar has a separate vegan menu in addition to their regular menu and is soooo good.”
“- Baar Baar (high end, Indian cooking with French techniques. Their Butter Chicken is my favorite version and I have adopted their recipe whenever I make it at home)”