“it’s my favorite by far since we don’t have a Mitsuwa. It’s small but mighty, with super sweet staff and owners, really high quality Japanese products with extremely fresh seafood, and delicious prepared food.”
8.1/10Japanese
AI-generated summary
This is a small Japanese market in LIC, not a restaurant, and people go for the counter and the prepared food. The and uni get the most love, and several say the quality beats mid tier places. It's not cheap, and a bowl that's been sitting a while can come out dry.
“it’s my favorite by far since we don’t have a Mitsuwa. It’s small but mighty, with super sweet staff and owners, really high quality Japanese products with extremely fresh seafood, and delicious prepared food.”
“Uni is solid but the other fish were minced and mixed to pieces so its harder to tell how good each component is by themselves”
“I really enjoyed it, rice was very well seasoned they did a great job with the vinegar. Surprisingly filling too.”
“sells really good takeout sushi, though not necessarily cheap.”
“I find the fish quality here to exceed most mid level sushi restaurants and even some budget omakases.”
“i've been loving MOGMOG in LIC lately! they have a few different varieties of chirashi and some nigiri boxes as well as rolls. fish is super fresh and the rice is perfectly seasoned”
“Go to MogMog in LIC for awesome Uni!”
“And a short walk away is [MOGMOG](https://maps.app.goo.gl/r5jLnFy46P6rAMUW8), which have bowls made fresh daily.”
“Seriously where else in nyc can you purchase perfectly steamed and immaculately fresh whole intact cod sperm sacs? A truly special place”
“I just went to mogmog the other day and it reminded me how good some nice, fat, fresh ikura are - their salmon don includes a heaping spoonful.”
“Mogmog in LIC sells ippodo, and even though it's not as good as Setsugekka, i really like it and it's what i usually have at home no matter what.”
“mog mog slaps/is really hard to beat at the price/quality”