“Disappointed by the famous chorizo and egg sandwich -- every component delicious, but the whole thing tasted imbalanced and overwhelmed by the chorizo. But got an assortment of pastries, all of which were very good.”
H3
8.3/10
AI-generated summary
The is the one, scrambled eggs and braised on a house roll. Plenty of people say the is better, and the hot sauce cuts the fat. It's rich either way, and a few people find it too fatty with the bread gone soggy. The and the pastry hold up on their own.
“Disappointed by the famous chorizo and egg sandwich -- every component delicious, but the whole thing tasted imbalanced and overwhelmed by the chorizo. But got an assortment of pastries, all of which were very good.”
H3
“their bread gets soggy and their meat has been very fatty the last 3x I’ve gotten it”
H3
“the BEC scallion pancake at Win Son, the mergeuz/egg/cheese at C&B, and the Shepardi wrap at Edith's are all great with shorter wait times.”
H2
“the pig & egg sandwich from C&B in the east village”
H2
“No complaints. Would love to go back and try more of their menu. Cool vibe.”
H2
“I love the pig and egg at C & B.”
H2
“C&B has one of the best breakfast sandwiches I’ve ever eaten.”
H2
“C&B in alphabet city makes a truly ethereal “pig & egg”. Scrambled eggs and braised pork belly on a homemade roll. Trust”
H2
“although the pig and egg from C&B is great, I really prefer the merguez egg sandwich.”
H2
“my favorite quick breakfast spot is C&B. Delicious breakfast sandwiches, pretty quick and affordable.”
H2
“I can’t get enough of their çilbir”
H2
“C&B makes a better product”
H2