“I’m partial to David’s Brisket house in Bed-Stuy. A normal human sized portion for under $20.”
H2
7.6/10AmericanMiddle Eastern
AI-generated summary
Get the . It's hand sliced, about $10 cheaper than Katz's, and a portion you can actually finish. People call it the closest thing in the city to Katz's. The brisket and the get named too. A few regulars say service slipped once the family stopped working the counter.
“I’m partial to David’s Brisket house in Bed-Stuy. A normal human sized portion for under $20.”
H2
“I liked it a lot when I lived in Bed-Stuy.”
H2
“To me, David’s Brisket House in Bed Stuy has the pastrami that gets closest to Katz quality.”
H2
“maybe split a big-ass sandwich at David's Brisket House”
H2
“It’s still full of flavor and way easier to finish a portion (not to mention cheaper)”
H2
“If you are looking for killer brisket or pastrami, David’s brisket house”
H2
“David’s is the only place with a Pastrami as soft as Katz’s. I think David’s is a solid second place, with all others a distant third.”
H2
“Get pastrami at David's Brisket House in Brooklyn if you have time to go there.”
H2
“David’s brisket house in bed stuy for pastrami”
H2
“Yes, David's Brisket House, almost $10 cheaper last I checked and they hand slice just like Katz and give you a comparable amount of meat”
H2
“Sarge's pastrami is top 3 in the city behind Katz's and David's brisket house.”
H2
“...but the brisket at David's slaps.”
H2