“patisserie tomoko (williamsburg) for japanese-french pastries”
H2
8.3/10
AI-generated summary
Get the in one of their cones, the thing people name most. The rest is Japanese French pastry, , , black sesame, Mont Blanc. Flavors are subtle and not very sweet, which is the point for most people and a letdown for a few.
“patisserie tomoko (williamsburg) for japanese-french pastries”
H2
“Black sesame dacquois at patisserie tomoko”
H2
“The vibe is cozy and romantic.”
H2
“Patisserie Tomoko for great Japanese/French pastries and macarons.”
H2
“Patisserie tomoko rose and berry in their little waffle cone is heaven”
H2
“grab a dessert at Patisserie Tomoko”
H2
“A dessert tasting from patisserie tomoko!”
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“My wife is a Mont Blanc fanatic and swears by Tomoko’s version.”
H2
“Whatever you order, take a box of Yuzu cookies home. You won’t regret it.”
H2
“Their classic fruit tart was unbelievable.”
H2
“Patisserie tomoko is criminally underrated. Matcha mille feuille is unreal”
H2
“Everything is sensational. We love the rose/berry ice cream in one of their awesome cones.”
H2