“I took the long journey out there the other day, and the cannoli was remarkably good. Crispy shell, wonderful filling, that little orange slice at one end and a cherry at the other.”
H3
All 76 rated mentions, most helpful first
“I took the long journey out there the other day, and the cannoli was remarkably good. Crispy shell, wonderful filling, that little orange slice at one end and a cherry at the other.”
H3
“I just hate their soggy shells. I make it a point to come in at opening but you can tell that they’ve been sitting filled for a while already.”
H3
“Loved it, though, love my onions. $3.50/slice, and a good value for something whose size is in between Ben's and Amuni.”
H2
“I think this was the first time I've found traditional arancini that had veggies other than peas, and the ragu inside was good enough for me to notice. Nice job on that.”
H2
“The ricotta they use for their filling is imported from Italy and it is the perfect cannoli IMO.”
H2
“I sat at an outside table with coffee and a cannoli (best and freshest one I’d ever had).”
H2
“Villabate Alba has the best cannoli and cassata, they import the ricotta from Sicily.”
H2
“villabate Alba has good cannolis.”
H2
“Villabate Alba's reputation speaks for itself. Incredible Italian pastries and other goodies. Some of my favorite cannoli.”
H2
“Then I shared a couple of biscotti quresimali I had brought back to where I was staying, and a couple of days later got on the train and got a whole box for them to bring back to Seattle.”
H2
“Villabate Alba has the best Italian pastries in NYC - the ricotta is imported from Sicily daily”
H2
“Much better than Villabate IMO”
H2
“It beats the ones I’ve had in Italy.”
H2
“Villabate in Bensonhurst has the best Italian cookies. By far. Incredible.”
H2
“Otherworldly southern Italian pastries. And they do the gelato in a brioche which is killer.”
H2
“Villabate alba - get the small ones and say ciao to everyone.”
H2
“Its a trek, but well worth it. Grab an espresso and a pastry.”
H2
“YES. And their cannolis. Holy shit, you CANNOT pass up Villabate Alba’s nolis.”
H2
“Casatelli from Villabate in BK”
H2
“Highly disagree. Their cannoli and cassata are out of this world.”
H2
“I enjoy their pistachio gelato!”
H2
“Def villabate. I live in the area my grandma walks there just for the cannoli and such”
H2
“I don’t what it’s called but I dream about their doughnuts that are filed with cannoli cream.”
H2
“I prefer them for Cannoli to Villabate”
H2
“Pignoli and rainbow cookies at an Italian bakery like Villabate or Rimini in brooklyn”
H2
“Villabate Alba is the best Sicilian bakery in the country. Cannoli, green and white Caserta, Gelato, espresso, marzipan, all types of cookies, omg the best.”
H2
“They're pre-filled and the filling is just ok.”
H2
“villabate alba’s cannoli cream is really delicious and i’d agree it’s the best cannoli in brooklyn.”
H2
“Also a fan of ricotta and rainbow cookies here. Brooklyn gem.”
H2
“bring home the best cannoli in the whole city.”
H2
“Villabate Alba is the most overrated pastry shop in Brooklyn.”
H2
“Villabate Alba is great.”
H1
“Villabate Alba if you have time to explore Brooklyn”
H1
“Villabate in Bensonhurst”
H1
“Villabate Alba on 18th Ave. The best”
H1
“Villabate Alba”
H1
“Either Villabate Alba in Bay Ridge, Nuccio's in Gravesend, or Royal Crown in Staten Island.”
H1
“Shame, as they are fantastic.”
H1
“villabate alba, circo’s, fortunato, la guli, tasty pastry. all come to mind.”
H1
“Villabate Alba is in south Brooklyn and the bakery and the baked goods are beautiful”
H1
“Villabate Alba and it’s not even close.”
H1
“Villabate Alba in Bensonhurst, Mazzola in Carroll Gardens (and others in that neighborhood), Fortunato in Williamsburg.”
H1
“Villabate does :)”
H1
“Came here to suggest and so happy it’s first. They are the best.”
H1
“you can't go wrong with Villabate Alba”
H1
“If you’re coming out this far you might as well go to Villabate Alba”
H1
“Yep, Villabate is number one for me, Circo’s is number two!”
H1
“I’ll just say Villabate Alba is insane”
H1
“Villabate Alba”
H1
“Carroll Gardens is a great place to get cannoli and slices”
H1