“Amy's bread puts out a baguette that qualifies as white Wonder bread. No crust, nu crumb, just floppy white bread. Awful.”
H3
8.1/10
AI-generated summary
People come for the cakes, especially the and the old-fashioned layer cakes with pink frosting. The converts people who don't like scones. Regulars also name the fennel raisin bread, good with goat cheese on it.
“Amy's bread puts out a baguette that qualifies as white Wonder bread. No crust, nu crumb, just floppy white bread. Awful.”
H3
“the olive oil and lemon cake from Amy's Bread was incredible”
H2
“Amy’s sourdough is good”
H2
“my favorite non Hani’s / old school NYC carrot cakes in the city come from Lloyd’s and Amy’s Bread.”
H2
“Go to Amy's Bread and get the Pink Cake! Or any of them really.”
H2
“The cakes at Amy’s Bread are the best in the city in my opinion! They look humble but they are soooo tasty”
H2
“Get the scone. Even if you don’t like scones. Especially if you don’t like scones.”
H2
“I'm fond of the devil's food and black & white cakes (same chocolate cake, different frostings) at Amy's Bread”
H2
“I was quite happy with the cakes from Little Cupcake Bakeshop, and Amy's Bread too.”
H2
“Hands down Amy’s Bread old-fashioned yellow cake with pink frosting”
H2
“I like the black and white layer cake. Also the cherry cream scone.”
H2
“I had a delicious slice of Amy’s Bread banana cake from the Stavros Niarchos Foundation Library cafe (on the 7th floor) and ate it on the balcony there. Perfect afternoon treat”
H2