“schaller & Weber has the best bratwurst on pretzel bun”
H2
All 71 rated mentions, most helpful first
“schaller & Weber has the best bratwurst on pretzel bun”
H2
“Excellent sandwiches. Rather heavy though.”
H2
“also a great source of German ingredients (and the best pretzels you will ever have)”
H2
“schaller and weber has a bistro ham that’s very good”
H2
“Weber and schaller is the only deli potato salad I’d buy”
H2
“You could try Schaller & Weber on the UES, they sometimes bring in softer lebkuchen around the holidays. Not super cheap but closest Ive found without ordering from Germany.”
H2
“The sausage stand there is so fire. Insanely expensive but so damn good”
H2
“Schaller & Weber on the UES have higher quality cuts of ham.”
H2
“Don't sleep on the fried chicken there. Awesome.”
H2
“I really like the fried chicken at Schaller and Weber!”
H2
“Their cured meats are my favorite part of my Christmas tradition.”
H2
“Schaller & Weber on the UES has a really good one”
H2
“Schaller and Weber has great stuff too for the Germanic vibes. Another legendary NY biz.”
H2
“Their fried chicken is fantastic, too, if you haven't tried it already.”
H2
“Top notch potato salad”
H2
“Their German potato salad is deliciously tangy.”
H2
“It’s one of my favorite places in NYC and certainly worth a visit.”
H2
“Schaller & Weber's Stube (new and cool, but Schaller & Weber have been around forever, wonderful option for cold cuts, wursts and random other butcher shop adjacent things).”
H2
“Schaller & Weber which offers wursts and bier.”
H2
“Schaller & Weber's zungenwurst (blood and tongue headcheese) is amazing, if you haven't tried it.”
H2
“Some are almost $20 (but good for 2 meals IMO) but they have a couple that are closer to $10. The butt chop and the liverwurst which is my favorite”
H2
“Vegitalian at Schaller & Weber”
H2
“Schaller & Weber in Yorkville has a great raclette sandwich.”
H2
“I'd recommend buying Karl Ehmer, Schaller and Weber or Empire Market liverwurst.”
H2
“their roast beef sandwiches are the best this side of town.”
H2
“sometimes I want a specific thing from them and nothing else will do: their sausages, goulash, egg salad... and this andouille rice that they have. I find it addictive”
H2
“sometimes I want a specific thing from them and nothing else will do: their sausages, goulash, egg salad... and this andouille rice that they have. I find it addictive”
H2
“best ribs and fried chicken.”
H2
“If you want just a sandwich, Schaller and Weber's sandwich area is delicious.”
H2
“Schaller and Weber deli - why are we not talking about this more? 10/10.”
H1
“Don’t say another word. It’s really bad and no one should go. The food is awful and it’s not one of the best deli experiences in NYC. /s”
H1
“I really like Heidelberg and Schaller & Weber on the UES”
H1
“I find it addictive and recommend getting a big ol' tub of it to take home and gobble down.”
H1
“Our hometown version would be [Schaller & Weber](https://schallerweber.com/). You could make a trip up to their shop and buy direct from them.”
H1
“The Pickle Guy in LES, Schaller & Weber, anything Bi-Tampte, Zabar’s, Tashkent Supermarket, Parrot Coffee, and I think you can get Katz’s Deli pickles by weight.”
H1
“- Schaller & Weber”
H1
“S&P lunch or Schaller and Weber”
H1
“everything in there is great”
H1
“Schaller and Weber UES”
H1
“they have a window where they serve them prepared in spectacular different ways!”
H1
“Try Schaller and Weber on the UES.”
H1
“Both of those places are immensely popular though. There’s basically enough demand for one or two very good German restaurants in certain areas, but no more than that.”
H1
“Schaller and Weber and it ain’t close”
H1
“Love this place.”
H1
“Schaller and Weber is elite 🤌🏻”
H1
“Schaller and Weber definitely”
H1
“Mimi's pizza, ole and steen just opened, Schaller and Webber,”
H1
“Seconding Schaller & Weber and East Village Market as well.”
H1
“Schaller and Weber in Manhattan for German butchery and other German grocery items.”
H1
“Schaller and Weber and Heidelberg are two gems. I love both places very much.”
H1