“It was really good. Chef encourages interaction and questions. At points, it almost felt like a quick lecture on fermentation.”
H3
All 61 rated mentions, most helpful first
“It was really good. Chef encourages interaction and questions. At points, it almost felt like a quick lecture on fermentation.”
H3
“It’s traditional korean cuisine executed at the highest level. There’s only 1 seating per night so I’m pretty sure it’s purely a passion project, not sure how that’d even be profitable. But yeah if you do secure it prepare to spend ~3 hrs, you get to converse with the chef and all, it’s quite special.”
H3
“It’s one of the best meals I’ve ever had in my life, ia step by step story through the distinct fermentations in Korean cooking, you’ll eat one thing I promise you won’t eat anywhere else, and it ends as the most perfect home cooked Korean meal you could ever hope to eat.”
H3
“Korean fine dining worth trying: Meju, Oiji Mi, Bom, Jua, Jeju Noodle Bar, and J”
H2
“Best service in new york might be Yoshino or Meju? I really like places where the chefs are friendly and talkative and answer questions.”
H2
“it's probably my favorite special occasion meal ever. Delicious food in a beautiful setting, and it kind of feels like a graduate-level seminar on fermentation.”
H2
“Meju is really fun! Whole meal is very casual and the chef encourages asking questions so usually there’s always some conversation going.”
H2
“Meju — 100 year old soy sauce”
H2
“My best overall experience from food, service, decor, and ambience last year.”
H2
“The chef is incredibly knowledgeable, the dishes are packed with flavors that I've never found anywhere else, and the atmosphere is amazing.”
H2
“Meju was a very fun experience for me, especially as a solo diner. I really loved the chef's passion and knowledge of Korean fermentation techniques.”
H2
“You’ll taste something so special I can guarantee you’ll 99% likely never taste anywhere else in life. It’s a simple thing I don’t want to spoil. And the rest of the meal is like the best Korean meal a mom could ever make you, with the finest ingredients and cooking technique of fine dining.”
H2
“Meju is a really fun and interesting experience — korean fermentation focused and the chef is super friendly and open to questions throughout the meal.”
H2
“Atomix is avant-garde, modern innovation, while Meju is historical, classic tradition. Both are executed at the highest level, so it depends what you want out of it.”
H2
“Meju in LIC, especially if you’re into Korean food. It’s a tasting menu highlighting Korean fermentation and different kinds of jang.”
H2
“I went a few months ago. Great meal and it's clear the chef put a lot of thought behind the dishes.”
H1
“The amount of consideration Chef Hooni puts into each course is immense and the whole experience and ambiance are incredible.”
H1
“It's awesome.”
H1
“Meju. Which didn't even make this list, and blows literally every place I've been to on this list out of the water.”
H1
“Really love Chef Hooni and Meju getting all the recognition it deserves lately. Still one of most unique tasting menus in nyc.”
H1
“Worse than per se, Atomix, meju, Luthun, grabriel Kreuther, Gramercy tavern, Aksa, the modern, kochi, 63 C”
H1
“I loved the experience I had when I ate there a year back”
H1
“what is prob the best from an overall experience perspective, I’d prob say right now is Atomix, sushi sho, and Meju top of mind.”
H1
“Meju”
H1
“Meju in LIC if you're into Korean food - they only have 8 seats so you could book the entire place”
H1
“It really felt like a dinner party with a friend more than a meal out.”
H1
“Meju is my favorite restaurant in NYC, glad to see it ranked so highly”
H1
“I’d recommend checking out Meju, located inside Little Banchan Shop in Long Island City.”
H1
“Meju - just an absolute amazing experience from the food, hospitality, and interior design.”
H1
“Meju is pretty fun! Not super avant garde but tasty interesting food.”
H1
“Meju in LIC!”
H1
“came here to say this.”
H1
“Meju was my favorite meal of 2023”
H1
“Meju also has a surprisingly great speaker system”
H1
“Meju in LIC is honestly my pick here. Really unique experience you can't really get anywhere else”
H1
“he has an amazing, high-end restaurant Meju that you should explore.”
H1
“Meju in LIC.”
H1
“Meju”
H1
“Can't vouch for Meju enough, glad to see them get some love on these lists that normally pass them over for the more hyped spots. Such a cool experience and the food was amazing.”
H1
“Incredible experience all around.”
H1
“Meju is fucking incredible.”
H1
“I've had a good experience there but again I actually prefer Aska or Meju over Atomix.”
H1
“Meju for sure”
H1
“For my money the best Korean fine dining chef and meal in NYC is Hooni Kim’s at Meju. That was an unforgettable life experience, great service in every way”
H1
“I also like Meju, the best meal a Korean mom could make you is exactly how I'd put it.”
H1
“Love meju so much and im happy it's getting recognition.”
H1
“Meju in amazing”
H1
“Meju was incredible.”
H1
“Other tasting menus that were impressive/standouts to me were Meju and 63 Clinton”
H1
“Meju”
H1