Phở BằngCHAIN

7.9/10Vietnamese

AI-generated summary

Old school hole in the wall, and the broth is the reason people go. Some call it the meatiest they've found in the city. The bun cha divides people, one says it rivals Vietnam and another says the are bland and the sliced pork is dry. Elmhurst is the original and a few say it's the better one.

157 Mott St, New YorkChinatown / Tribeca, ManhattanGoogle Maps

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