“They’re all aesthetics and no flavor backing. There’s a post here about them that was taken down because people were being honest. Banh should be more humble to charge $14 for a ‘chiffon cake’ that was as dense as pound cake.”
H3
7.7/10
AI-generated summary
Get the . People call it one of the best desserts they have had, and the has its own following. It is expensive for how little you get, and some found the dry and dense for $14.
“They’re all aesthetics and no flavor backing. There’s a post here about them that was taken down because people were being honest. Banh should be more humble to charge $14 for a ‘chiffon cake’ that was as dense as pound cake.”
H3
“Banh by Lauren's chocolate cookie is made with 64% dark chocolate and topped with Maldon sea salt. Not too sweet overall”
H3
“I've tried almost everything there is on the menu and I like them all. They are all pretty exquisite, in my opinion, she takes the very regular Viet desserts to a next level.”
H3
“excellent black sesame coffee which wasn’t pictured, and the pandan cake was something i would travel back for. 9.3”
H2
“the pandan honeycomb cake (also amazing and not overhyped)”
H2
“their version is dry, overbaked, and overpriced for the portion size. Sadly it's just another social media hype spot for those that don't know better.”
H2
“The pandan cake from Bahn by Lauren is excellent! Possibly one of my favorite desserts I’ve ever had.”
H2
“Lady Wong, Takahachi, Bahn by Lauren make my favorite Asian bakery style cakes”
H2
“my friends and I have gone separately and thought their cakes were so flavorless!! Like pretty and colorful sweet nothing”
H2
“Pandan honeycomb cake at Banh by Lauren”
H2
“Bahn by Lauren has my favorite chocolate chip cookie in the city.”
H2
“- Pastries from Banh by Lauren, Radio Bakery, Librae”
H2