“The ramen is still very good, particularly the super garlicky and flavorful garlic chicken ramen. Their salad drenched in orange-ginger dressing is very nice too.”
H3
5.1/10AmericanJapanese
AI-generated summary
Get the bun and the . People say the is still the best in the city, and the and have their own fans. The is the weak spot. Regulars call it oversalted and say the city passed it by years ago. It's cramped, the seats are packed in tight, and it's expensive for what you get.
“The ramen is still very good, particularly the super garlicky and flavorful garlic chicken ramen. Their salad drenched in orange-ginger dressing is very nice too.”
H3
“Food was bleh too - super salty broth.”
H3
“Momofuku Noodle Bar has got to be one of the worst ramen spots in the city. Extremely average quality ramen in a cramped environment where they're rushing you out the door before you've even sat down.”
H3
“My mom’s soup had a piece of plastic in it because I believe that’s how he poaches his eggs. He barely looked at us, grabbed the bowl and replaced with a new one a few minutes later. Terrible bedside manner.”
H3
“it was toooo fatty for me. The pork itself has a lot of fat so matching that with a greasy broth didn’t work for me.”
H3
“Noodle bar still makes the best pork belly bun in NYC, certainly not the most cost effective, but I've not had one that matches it yet. While I think their ramen is a hard pass, just about everything else they do is great (cold spicy noodles!!!)”
H3
“Vietnamese iced coffee soft serve rules, also love the cheesecake flavor.”
H2
“The ramen game in this town has passed by momofuko noodle long ago….”
H2
“Noodle Bar has some great dishes but their ramen has always been one of their weakest offerings. Not sure what the menu looks like today, but the buns and ginger scallion noodles to be very good.”
H2
“Rather go to noodle bar for fried chicken dinner.”
H2
“Despite how good the food is, MAN have they packed in the seats at that location.”
H2
“I like the pork buns so much that I don’t even order the ramen sometimes”
H2