“Service was fantastic and, as a previous resident of Hawaii, the poke and pineapple were spot on.”
H3
All 115 rated mentions, most helpful first
“Service was fantastic and, as a previous resident of Hawaii, the poke and pineapple were spot on.”
H3
“The two most underrated places in the city, IMO, are noreetuh and Chambers.”
H2
“Not Korean, but Noreetuh in the EV does a mochi fried chicken that is amazinggggggg and naturally GF.”
H2
“the most underrated spot in the city”
H2
“Have you been to Noreetuh in East Village? It's high end, but they do magical things with Spam.”
H2
“Roast Duck with calamansi glaze and fried rice from Noreetuh”
H2
“I completely disagree - I find it to be one of the best values in the city - incredible quality and innovative dishes, with friendly and high-end service in a casual environment with tremendous wine options”
H2
“their version of musubi is def fusion but hits me pretty well”
H2
“Amazing musubi at Noreetuh + bomb loco moco & mac salad. Chef is from Honolulu.”
H2
“Noreetuh's steak is consistently killer, even though it's not what they're most known for.”
H2
“My favorite steaks in the city: Vinyl (or their offshoot Vinile), St. Anselm, Noreetuh.”
H2
“Garlic shrimp Noreetuh was really good”
H2
“Garlic shrimp noreetuh !”
H2
“delicious, festive vibe--they even personalized our menus with a happy graduation message”
H2
“The mentaiko spaghetti at Noreetuh.”
H2
“Mochiko chicken loco moco at Noreetuh (upscale Hawaiian)”
H2
“Chambers, Noreetuh, the Bar Room at Aquavit, and Vinyl are all consistently delicious, with great service, and are 1000% on top of accommodating my gluten-free situation.”
H2
“Nothing pretentious or super expensive. Just tasty food, great service, great people.”
H2
“Noreetuh for amazing Hawaiian :) fun atmosphere too!”
H2
“the food is really good. They really nail Hawaiian Mac salad in particular.”
H2
“Plus they have the best Riesling list in the entire city if you want to buy something”
H2
“I really love the chocolate haupia sundae at Noreetuh. It comes with coconut ice cream and of course the haupia itself is a wonderful semi-firm coconut pudding. The blend of coconut and chocolate is great.”
H2
“Noreetuh has a good shareable fried chicken, and the menu hits a lot of the Asian notes she likes. The cabbage with Sichuan black beans and bacon is killer.”
H2
“Unless something has changed recently Noreetuh doesn’t actually have it, it has a “Mochiko Chicken Loco Moco” but it doesn’t really hit the same for me.”
H2
“- Noreetuh (Hawaiian, I particularly like their mochiko chicken loco moco)”
H2
“Noreetuh for musubi and amazing food.”
H2
“it’s pretty good, and def doesn’t break the bank. i loved the monkfish”
H2
“their duck consistently absolutely slays.”
H2
“Noreetuh might be right up your alley. Hawaiian fusion cuisine, recent Michelin Bib Gourmand, killer wine list, lovely staff.”
H2
“Noreetuh has a bib gourmand but deserves a star imo. Hawaiian food in general isn't that common so having an elevated version from a chef with Per Se and Lincoln backgrounds is pretty special.”
H2
“Chambers, Noreetuh, Balera.”
H1
“10./10 highly recommend”
H1
“Noreetuh is well deserved”
H1
“noreetuh”
H1
“Noreetuh in the East Village is good”
H1
“Foxface Natural, Marea, and noreetuh,”
H1
“noreetuh in the east village.”
H1
“noreetuh”
H1
“noreetuh”
H1
“Noreetuh”
H1
“The owner also owns noreetuh in east village n that place is also very well done too”
H1
“Bar Oliver, Lei, Cellar 36, Sake Bar Asoko, Red Hook Tavern, Claud, Penny, Schmuck, Bar Snack, Bar Contra, Bar Kabawa, Four Horseman, Plus De Vin, Mansions, Danger Danger, Jupiter Disco, Liar Liar, Noreetuh, so many great Thai places..”
H1
H1
“Noreetuh”
H1
“Noreetuh in the EV!”
H1
“Konban, Noreetuh, Ozakaya”
H1
“Noreetuh”
H1
“Noreetuh and Chambers.”
H1
“Noreetuh”
H1
“Noreetuh and chambers”
H1