“Small portions, expensive prices, bland sauce on every dish, terrible house wine, and CASH ONLY which is so inconvenient.”
H3
All 115 rated mentions, most helpful first
“Small portions, expensive prices, bland sauce on every dish, terrible house wine, and CASH ONLY which is so inconvenient.”
H3
“Frank in the East Village does a phenomenal chicken cutlet sandwich. Very basic but perfectly executed - cutlet, homemade mayo, romaine, sliced tomato, toasted baguette.”
H3
“Off this reco alone I went to Frank’s tonight. Phenomenal. The pasta was awesome (tagliatelle bolognese).”
H3
“Frank, Supper, or Daddies. All owned by Frank Prizinano. Great food, great family atmosphere.”
H2
“The pasta is banging.”
H2
“Frank/ Lil Frankie’s spaghetti limone is always tasty”
H2
“Frank’s spaghetti Al limones”
H2
“Good Italian food with a LES atmosphere.”
H2
“Supper, Frank, Lil Frankies all a fun bday vibe”
H2
“I’m a big fan of the Black Kale Caesar at Frank actually”
H2
“Try Frank or Supper in the East Village. Get the Bolognese and then try everything else.”
H2
“Frank or supper in the East village do kid-friendly pastas in a chill atmosphere suitable for a 5 year old. Pasta is decent and they’re not touristy at all”
H2
“Hands down the best chix parm!”
H2
“Some people clown me for this, but I think it's delish and cozy italian”
H2
“Really cool guy and the pasta limone is a simple, fantastic dish.”
H2
“Cheap: Frank (East Village, cash only)”
H2
“Came here to say franks. Man love that spaghetti limone”
H2
“Cheap:Il Bagatto, Gnoccho, Frank or Mimis”
H2
“Personally think these restaurants are mid, cool vibe tho”
H2
“At frank get the palpatone”
H2
“Frank is excellent. We ordered the rigatoni ragu and added stracciatella….it was amazing!”
H2
“I had some dish that was pasta with wild mushrooms and it blew me away!”
H2
“Frank’s - any red sauce dish or the pasta limone”
H2
“Frank's fruit de mare squid ink pasta on Sundays.”
H2
“Simple recipes with good ingredients are so hard to master and Frank's does it perfectly.”
H2
“All the franks restaurants are fun atmosphere and classic Italian”
H2
“Frank/Supper do an incredible roast chicken w pan sauce”
H2
“I wouldn’t really recommend any of his spots for steak per se”
H2
“Frank has a small skirt steak in the $30 range. I think it’s good”
H2
“Frank in the East Village. Try the orecchiette broccoli rabe & sausage and tagliatelle with mushrooms.”
H2
“- Frank (Italian. Cash only)”
H1
“I would do Frank/Supper.”
H1
“I like his restaurants but man he's doing well out of them.”
H1
H1
“You can’t go wrong with Supper or Frank”
H1
“Or Frank or daddies, all same owner”
H1
“Frank, Lil Frankie's, Daddies, Supper (they're sister restaurants, each with a slightly different menu)”
H1
“Frank/Supper/lil Frankie's - all in the east village”
H1
“Lil Frankie's, Frank, Supper”
H1
“i also like franks in the e.vil”
H1
“Check out Frank on 2nd Ave”
H1
“I've never had a bad dish at any of them.”
H1
“All of Frank Prizinano's restaurants are really good, and you can most likely be accommodated.”
H1
“I’d try the rigatoni ragu from frank”
H1
“Frank”
H1
“For Italian, Via Della Pace and Frank are nearby.”
H1
“and Frank in East Village (cash only).”
H1
“Frank is always wonderful.”
H1
“Or their sister restaurant Frank”
H1
“Frank, Veselka, Katz’s, Russ & Daughters Cafe, Clinton St for pancakes/ breakfast, Scarr’s for a slice, John’s of 12th St”
H1