“God that bread was awful. It was dry through out and the crust crumbled when I tried to pat it down to fit in my mouth. It tore up the roof of my mouth.”
H3
5.5/10Vietnamese
AI-generated summary
People argue about the bread. They bake it in house, and fans say it's the best in the city for around $9. Others get one so hard and dry it scrapes the roof of the mouth. The is worth adding, and people say to skip the .
“God that bread was awful. It was dry through out and the crust crumbled when I tried to pat it down to fit in my mouth. It tore up the roof of my mouth.”
H3
“I had one of these recently for the first time in years and the spice level was 0 (like, not even black pepper spicy) and it appeared to be drenched in mayo.”
H3
“Every time I've given banh mi co ut a try: Their bread is hard. The ends of the bread are pointy therefore theres no fillings on the ends. The filling is also already low to begin with.”
H3
“Ive had it twice and both times, the bread was so damn dry and hard both times that it blistered the inside of my mouth after a bite. The inside of the sandwich is easily best I've ever had”
H3
“Excellent fresh bread, generous toppings. Just a great banh mi.”
H2
“the banh mi from banh mi co ut in little italy”
H2
“I also thought Banh Mi Co Ut was kinda mid.”
H2
“- Banh Mi Co Ut (for banh mi)”
H2
“Bánh Mi Cô Út is very good and has a nice selection of prepared foods like Ba Xuyên.”
H2
“I would pick up banh mi from banh mi co ut in Chinatown instead.”
H2
“Ngl I also enjoy Banh Mi Co Ut’s, for $5 it scratches the itch pretty well”
H2
“Banh Mi Co Ut and Banh Mi Saigon also great alternatives.”
H2