“Omg the fish tacos I ordered at Rosa Mexicano would have been disappointing at an Applebees. Fried hockey puck fish sticks on a dry bed of cabbage wrapped in a flavorless tortilla.”
H3
4.2/10Mexican
AI-generated summary
The guacamole is the reason people go, and even the critics give it that. Everything else takes a beating. People call the food bland and overpriced, with the and named as specific letdowns. Service complaints are constant, wrong orders and long waits. The gets the job done and nobody claims more than that.
“Omg the fish tacos I ordered at Rosa Mexicano would have been disappointing at an Applebees. Fried hockey puck fish sticks on a dry bed of cabbage wrapped in a flavorless tortilla.”
H3
“Still scarred from my meal at Rosa Mexicana a couple months ago. I knew it wasn't going to be great but we had a large party last minute so it worked out. The waiter wanted us to order before even half the group looked at the menu and everything was rushed yet the entrees were still so cold.”
H3
“Everything is bland and tastes exactly the same. There are no different flavor profiles among the dishes!”
H3
“the service but it was also most mind bogglingly bad/confused I’ve ever had”
H3
“I had probably one of the most godawful shrimp tacos for way too much money at Rosa Mexicano last month. I should’ve taken a picture of it it was so pathetic.”
H2
“Rosa Mexicano: where the mild, medium, and hot guacamole all taste exactly the same.”
H2
“Maybe unpopular but I like Rosa Mexicano. My grandma always used to take me. Fun guac.”
H2
“Hate this place. My appetizer was so bland that I canceled my entrée”
H2
“Remarkably tasteless guac and queso fundido that hardened into a brick after two minutes too.”
H2
“Rosa Mexicana does the tavo bowl.”
H2
“Another bad experience was at Rosa Mexicano back in 2017. I was seated, but no one was taking my order.”
H2
“Rosa Mexicano is fine, good drinks and meh food, but pretty decent chips and guacamole.”
H2