“lately they just haven’t been nailing that double fry anymore and they’re too soft.”
H3
7.0/10
AI-generated summary
Get the regular with sauce and skip the . People call the a trap and say the cheese doesn't squeak. There are 30 plus sauces and you can ask for samples, with the aji verde, dill lemon sauce and pineapple sauce named most. Longtime customers say the have slipped and come out too soft now.
“lately they just haven’t been nailing that double fry anymore and they’re too soft.”
H3
“They make fresh Belgium fries with over 30 different sauces to pick from. You can ask for samples of sauces and they'll squirt some on a napkin and give you a few fries to try. I like the lemon dill and sweet chutney mango.”
H3
“share a thing of fries from pommes frites”
H2
“The ‘aji Verde’ is amazing”
H2
“the aji verde--easily the best one they've come out with in recent years--is still there and I can't recommend it enough with their regular fries.”
H2
“Vietnamese pineapple mayo sauce and fries”
H2
“Some family-friendly spots in WV: Hao Noodle Pomme Frites”
H2
“If he's going to eat fries, it should be awesome ones.”
H2
“NGL, for the price, it was so average😭. The fries were too thick.”
H2
“Pommes Frites is a french fry place that also has poutine on the menu.”
H2
“pommes frites to take to go and eat in the park”
H2
“While in the area look at Pomme Frites (NYC institution, we don't have a lot of Belgian style fries)”
H2