9.1/10AmericanFrench
AI-generated summary
Get and a . They run about 20 varieties and the absinthe list is unusual for the city. The is the food order people repeat. It isn't cheap, and a few regulars say drinks take a long time to arrive.
“Maison Premiere feels like it’s from another time. At its core it feels like an old New Orleans raw bar, but the food menu has a French touch that is really nicely done (scallop crudo with vichyssoise is a favorite dish of mine), and the cocktails (they may be the only place I’ve been to in the city that has an extensive absinthe cocktail list) are exceptional.”
H3
“Even if you aren't an oyster/shellfish fan it's a really wonderful bar, top notch cocktails, beer and wine and atmosphere is amazing, like being transported to old time New Orleans.”
H3
“Oysters and drinks at Maison premier.”
H2
“Yellow Parrot cocktail is sooooo good, and so simple. One of my favorite drinks of entire trip. Outstanding oysters and cherrystone clams.”
H2
“Maison Premier has ~20 varieties and if you’re solely after oyster/clam - definitely between them”
H2
“Cod brandade at Maison Premiere”
H2
“It's not actually that old, but it does the vibe very well.”
H2
“Oysters from grand central oyster bar/maison premiere”
H2
“Plus they have a ton of other raw bar selections and one of the best cocktail programs in the city”
H2
“Maison Premiere is Williamsburg has excellent cocktails seafood towers and caviar service”
H2
“for your group maybe Maison Premiere for oysters and mocktails/cocktails”
H2
“Maison Premiere does exceptional absinthe-featuring cocktails with an exceptional seafood program.”
H2