All 117 rated mentions, most helpful first
“The $150 sandwich is insane (and perfectly… fine, absolutely not worth $150), but can we talk about the garden shears given to you with the fried chicken? Impossible to cut, the wrong type of scissors for food, just a poorly executed dish in the spirit of “interactivity.””
H3
“Excellent drinks, but they are A) very expensive and B) very small. I strongly prefer the original location in Tokyo (although, you know, it's a bit harder to get to.) The Whiskey Nigiri is really delicious.”
H3
“Not awful, but pretty underwhelming: Sip & Guzzle. Drinks were inventive but small and weak, portions were beyond teeny tiny, and the menu itself was kind of unbalanced and difficult to share from.”
H3
“It's good but I do have to admit that having had Cremia it's not quite the same, but it'll still satisfy the craving.”
H3
“The volcano roll was good! So small for $19 though. "Addictive cabbage" was fine, just tasted like mayo leaves, but it was a decent palette cleanser. Drinks were delicious but tasted weaker than cocktails I've had elsewhere. It was fun to try but I wouldn't necessarily recommend it.”
H3
“Their Royale with cheese was delicious and my favorite thing on the menu.”
H2
“wow! This was the highlight of my trip, I shared the burger and the volcano tuna roll with my wife and I wish we hadn’t shared, they were both amazing!”
H2
“Good vibes, fun drinks.”
H2
“Electric chicken insanely good, one of the best chix I’ve ever had. Addictive cabbage real good. Mochi fries tremendous.”
H2
“The four really heavy hitters in the Asian cocktail world in NYC are Katana Kitten in West village, the two Bar GOTO locations, Sip&Guzzle (The newly opened NYC outpost of The SG Club, an extremely famous Tokyo bar) and Double Chicken Please.”
H2
“It’s good, but not worth the cost at all”
H2
“somehow it was one of the worst drinks I've ever had.”
H2
“The drinks were OK but not enough to overcome my disappointment otherwise.”
H2
“Guzzle’s drinks are more mid but their food is way better than expected, so it’s not a bad move to eat at Guzzle and wait for a spot to open downstairs”
H2
“Sip is modeled on Japanese cocktail bars (Shinto Gokan runs that one) and is more intimate and expensive. Different drinks but worth every penny.”
H2
“I think Sip is worth it.”
H2
“the drinks are similarly priced to other high end cocktail bars in the city and they are HYPED the fuck out. that hype alone is enough to keep them going for a long long while esp since the drinks *are* good.”
H2
“Sip and guzzle (not a sandwich shop but the best Wagyu katsu sando)”
H2
“ordered it along with the tuna roll and definitely some amazing drinks!”
H2
“sip and guzzle has maybe my favorite drink of the year, the sherry colada. so stupid and delicious.”
H2
“Sip was absolutely mid and drinks tasted terrible”
H2
“Their tomato cocktail is one of the best I’ve ever had. And their Katsu and soft serve on their food menu is very tasty.”
H2
“The apple pie cocktail from Sip was amazing though.”
H2
“I had the best fried chicken of my life at Sip&Guzzle, still dream about it”
H2
“There are diminishing returns for the "best of the best" that make them not worthy of the trouble of eating a $30+ burger in the first place, especially when combined with how difficult these places are before they deign you worthy of being able to try the burger in the first place (Lords, Sip and Guzzle, Raouls, et al.)”
H2
“Was so disappointed when i had the fried chicken.”
H2
“yeah felt the same way. also the chicken barely had any mala so the warning they give is just 🙄”
H2
“$150 for a sandwich you’re going to sh*t out later. F*ck no.”
H2
“the cocktails were some of the best i ever had. Food is $$$$$$ but also insanely good.”
H2
“S&G overhyped, way too much marketing.”
H2
“Sip has a very unique flavor palate though, and I can seem them absolutely blowing the right person away, it just wasn't me.”
H2
“Cocktails are good, I’d skip the food”
H2
“Agree. Definitely not worth the hype.”
H2
“Sip and Guzzle — the Royale with Cheese.”
H2
“Sip has insanely cool and kind great conversationalists as servers. They’re also extremely knowledgeable about the cocktails too as they should lol”
H2
“I expected a little more from S&G at that price point and didn't love it”
H2
“nice cocktails, their food is also pretty good with drinks”
H2
“I tried 12 cocktails from their menu between upstairs and downstairs. Only 2 were memorable and crushable.”
H2
“The space is really cool and the drinks are good. Favorite drink we tried was the Tomato Tree; didn't love the Plantain Colada, really sweet.”
H2
“I had to eat some more because their food was so tiny.”
H2
“AGREE the milkshake is strange. Like why was it salty 😭”
H2
“I went here and felt so stupid!! I hated the sandwich 😭”
H2
“I had a great experience when I went but it’s overrated”
H2
“I enjoyed sip but it’s more intimate with friends vibes”
H2
“Sip and guzzle is terrible - most overrated place ever”
H2
“Sip is cool for the novelty of the two menus but the wait times can be brutal for what you get.”
H2
“Really? I love the milkshake. That sando is unreal though”
H2
“I recommend Soothr, Banh Anh Em, Babbo, Sip & Guzzle, Carnita Ramírez, Adda for last meal.”
H1
“Extremely experimental menu at Sip downstairs, great food and classic offerings at Guzzle ups”
H1
“Sip & Guzzle”
H1