“Burgers were cooked nicely but literally had zero seasoning and as a result, were tasteless. Added salt to both burgers but it’s just not the same as seasoning beforehand. Disappointed”
H3
5.9/10American
AI-generated summary
A and a is the order, and people say the is consistent and fairly priced around $19. The are good too. Go to the original on East 55th. People say the Brookfield Place location is much worse. Some longtime regulars think the food has slipped and that you're really going for the room now.
NYC classic — The saloon dates to 1884 and takes its name from Patrick J. Clarke, an Irish immigrant who bought the bar in the early 1900s. It became a famous architectural holdout when a 47-story tower rose around it in the late 1960s. Nat King Cole called its bacon cheeseburger the Cadillac of burgers, and it inspired Billy Wilder's The Lost Weekend. Wikipedia
“Burgers were cooked nicely but literally had zero seasoning and as a result, were tasteless. Added salt to both burgers but it’s just not the same as seasoning beforehand. Disappointed”
H3
“The original one on e55th is great. Old school. Good oysters.”
H3
“That’s my favorite of the three, tho! Bartenders are legendary in making people feel welcome, great bar crowd, juke box, and Sinatra’s table still there. The history is epic- good vibes.”
H3
“The burger is fine”
H3
“Salad and Burger average but onion rings were great. 5/10.”
H2
“It's perfectly serviceable as a pub burger, but it never stood out to me.”
H2
“I usually go to PJ Clarke's and get their warm baguette with honey butter (delicious)”
H2
“PJ Clarkes is an institution and still serves out some great burgers”
H2
“PJ Clarke's is one of the iconic nyc burgers”
H2
“I do think it is incredibly consistent and very high quality at a reasonable price.”
H2
“You might also like original PJ Clarkes- get it with bacon.”
H2
“Love pj Clark’s! Great burgers and dirty martinis”
H2