“It was like all the care was aborted and it was just slop. The bread they gave used to be amazing on the sandwiches. Now it's soft supermarket bread.”
H3
5.2/10Italian
AI-generated summary
Same owners as Carbone, so people come for the at a fraction of the price. The and get regular praise too. People are split on whether the actually matches Carbone's. A lot of regulars also say the place has fallen off, with overcooked , greasy cutlets and slow service.
“It was like all the care was aborted and it was just slop. The bread they gave used to be amazing on the sandwiches. Now it's soft supermarket bread.”
H3
“I had a few misses when I ate there before. The last time the chicken arrived cold in center.....over cooked after I asked for it to be heated up. The spicy rigatoni was greasy. Look elsewhere.”
H3
“Parm was definitely one of the worst meals I’ve had in the city. People compare it to Carbone because it’s the same owners, except they taste nothing alike. Bland and overcooked everything, and awful service on top”
H3
“I found it to be nothing special and the pasta was way to Al dente with a “raw flour” taste. The meatball appetizer was pretty good though. Not overly impressed.”
H3
“I’d rather just go to Parm and get the spicy rigatoni for like 25% the price and 100% less the headache”
H2
“This was great because it’s food that I can’t get in Raleigh. I got a chicken parm with pasta and a salad and forgot just how lovely a chicken parm was.”
H2
“Parm had a pork belly sandwich at one point that was one of the nastiest things I’ve ever ordered”
H2
“I have been to both and the one at Carbone was way better imo”
H2
“For some reason I still love going to Parm. I know it’s not mind blowing but the sandwiches especially the turkey still do it for me. I know that casual italian American fare has been tried a million times over but they get it right.”
H2
“you can get the same meal at Parm as at Carbone (same owners) for half the price.”
H2
“just go to Parm. It's the same pasta and you can get it in 20 minutes for less money. It is very tasty, fwiw.”
H2
“You can just go to Parm and get the spicy rigatoni. It’s basically the exact same.”
H2