“Even the breads, which are usually a safe bet in Indian cuisine, were flaky, overly oily, and just… off. Not a single dish we ordered stood out or felt worth the hype.”
H3
4.9/10Indian
AI-generated summary
Get the . It's wrapped in a shredded knafeh crust and it's the dish people keep naming. Anarkali chicken is the other pick. People argue about the rest. Plenty of Indian diners say the food is toned down for an American palate and overpriced, while others say the flavors and the service are excellent. The bread and rice get called meh either way.
“Even the breads, which are usually a safe bet in Indian cuisine, were flaky, overly oily, and just… off. Not a single dish we ordered stood out or felt worth the hype.”
H3
“If you love Indian food and are intrigued by this place, I’d absolutely recommend visiting. Also seems like this spot would be a great place to go with a vegetarian! So many great vegetable-forward options throughout the menu.”
H3
“I really wanted to like this place given all the buzz, but after going twice, I can confidently say the food is just not it.”
H3
“I enjoyed it but I feel indian fine dining has a long way to go especially when I compare it to other restaurants in the city.”
H3
“Overall we were very happy and I too know what good Indian food should taste like as I grew up eating it daily.”
H3
“For us, Bungalow did well the flavor nuances and experiential elements but missed the mark on easy fundamentals which left us, perplexed and a little disappointed.”
H3
“Concerning standout dishes, it’ll have to be the yogurt kebabs and the railway chicken curry. Being wrapped in the same shredded crust that’s used for knafeh, the kebabs were a textural sensation.”
H3
“Food 8/10 - unique yet still clear to its roots”
H3
“the food was great, particularly the small plates. The seekh kabob and sweet potato chaat were all-timers.”
H3
“The flavor profiles of appetizers and mains were inspired. The bread and rice were meh, and while the food was delicious, it arrived to us room temperature, if not a tad cool, reducing the overall experience.”
H3
“but it was just an ok restaurant, nothing for which it’s so hard to get reservations.. it boasts of north indian food but i have had way better north indian food in NJ”
H3
“8/10 very friendly service, everything was solid just didn’t wow me”
H2