Zabar's

7.8/10

AI-generated summary

It is an appetizing counter and grocery, not a restaurant. Get the lox and the , people call both the best in the city. The , the , and the also get named. The common advice is to skip the here, it is unremarkable, so buy your at Zabar's and your bagels elsewhere.

NYC classic — Louis Zabar, a Ukrainian immigrant, and his wife Lillian opened the Broadway and 80th Street store in 1934; by his death in 1950 he owned ten markets. Sons Saul and Stanley, with partner Murray Klein, expanded it in the 1970s into one of Manhattan's largest food halls, known for bagels, smoked fish, olives and cheese. Wikipedia

2245 Broadway, New YorkUpper West Side, ManhattanGoogle Maps

What Reddit says315

View all