“it has just been extremely consistent in terms of service and just delicious.”
H3
8.6/10American
AI-generated summary
People come back for the consistency more than any one dish. The and the pan roasted chicken are the picks, and regulars order extra broccoli no matter what else they get. Service is attentive without being stuffy and reservations are easy to get. Some people find the food solid but never exciting.
“it has just been extremely consistent in terms of service and just delicious.”
H3
“the food is consistently good. And the sommeliers there are my favorite acids the board.”
H3
“Food was superb, delicious and service was incredible. Overall, an absolute wonderful meal and I would 100% return.”
H3
“I recently had an excellent eggplant appetizer at Union Square Cafe. Sliced rounds of Japanese eggplant with super crispy outsides and creamy interior, babaganoush, and pickled fruity peppers/onions/herbs. Really great balance of flavors”
H3
“Honestly one of the best pasta dishes I've had in the city the duck was rich but not heavy, and the pistachio gave it this nutty finish. Their polenta fritters are also sneaky good as a starter.”
H3
“But all they did was refire the same meat I bit out of until it was medium to well done. Just use new meat, You messed it up, not my fault, not what I ordered, and they're expensive.”
H3
“It's always very good and the pricing (given how bad everything has gotten) is in line with the product.”
H3
“The food was fine, it was nothing special, but I asked for somewhere we could talk and stay for a while, and so they seated us at the corner upstairs, where we could hear each other (the ground floor was packed, as usual).”
H2
“Union Square Cafe or Gramercy Tavern both have great burgers and oysters.”
H2
“Union Square Hospitality Group (Gramercy Tavern, Union Square Café, Manhatta) almost always has worth-it lunches.”
H2
“Classic. Consistent and on-point cooking. Non-stuffy service. And, simple but delicious food.”
H2
“I love that place, it’s not going to change anyone’s life but it’s the coziest platonic ideal of a consistently good restaurant”
H2