“Every dish was so good—would 100% come back. The service style wasn’t really my thing, but the pacing and sommelier were spot on.”
H3
7.1/10French
AI-generated summary
Get the veal sweetbread and the . People rave about the sauces, so save your bread for them. The rabbit is the famous dish and the one to be careful with, several say it arrived bland. The room is the other reason people go, romantic and fancy without feeling stuffy. It's expensive, dinner runs into the hundreds.
“Every dish was so good—would 100% come back. The service style wasn’t really my thing, but the pacing and sommelier were spot on.”
H3
“The lobster itself was fine but the sauce with it was amazing. Save your bread to scoop it up. Also the crepinette was a savory umami bomb. So good.”
H3
“Love it so much, and it's so rare to find sweetbreads on a menu; it's not the kind of place you go to get a steak, it's the place you go eat well and decadently and *French* in the best way in an absolutely gorgeous setting.”
H3
“My sweetbreads had a very off-putting flavor, and I usually love sweetbreads. My rabbit was also really bland. You missed out on dessert though. My baba au rhum was excellent.”
H3
“Le Coucou is one of my fave restaurants in the city and they used to have a sauerkraut dumpling that came in a connsume that was absolutely outstanding.”
H3
“Everytime I’ve gone, I’m blown away by the food and the staff. I really think it nails what you’re looking for.”
H3
“Good call. I went there last year and regretted it. Got the rabbit like everyone said, and it had like no flavor. The sweetbreads did have flavor, but not the pleasant kind.”
H3
“Everything else was completely bland and uninspiring. They somehow even managed to make grilled foie gras taste like nothing. Average at best”
H3
“Le Coucou is my go to birthday spot. Daniel Rose is a sauce god, the room is beautiful, the service is almost always impeccable and the food feels like well executed, elevated French food.”
H3
“Definitely no regrets. I went last month with my GF and dinner was amazing. The ambiance was classy without being stuffy.”
H3
“food is not bad but my wife and I ate there a few months ago and were surprised it had a star. Cramped seating and a $450 bill for just ok food.”
H3
“Also, where else are you going to get sweetbreads like that?! Great date spot too.”
H3