“Tbh, the frena, hummus, broccolini, fries, and shrimp when they have it are the best things on the menu.”
H3
All 590 rated mentions, most helpful first
“Tbh, the frena, hummus, broccolini, fries, and shrimp when they have it are the best things on the menu.”
H3
“Yes the food and service are fantastic and consistent, but overall it has a welcoming, warm and relaxed atmosphere. You do feel at home there and not rushed during an amazing meal.”
H3
“It’s amazing, lots of herbs, fluffy in the middle and the edges have a nice crisp”
H3
“Had a range of items, labneh excellent (with strawberries that night!), hummus very good (but if you eat a lot it may not be that special--it was very very smooth), had their spice dusted fries--amazing! Skewer of lamb was excellent too.”
H3
“I had an arctic char dip last time that was horribly underseasoned. The only menu items that are always consistent and rave-worthy are the breads, and that’s not a great look for a restaurant group that touts rotating offerings to highlight seasonal ingredients.”
H3
“their chicken is excellent and so juicy. Also the veg options on the menu are always outstanding and creative flavor combinations”
H3
“Shukette all day, the only restaurant I keep going back to. They change their menu regularly. I was there last week and I’d highly recommend the lamb kofte (as someone who doesn’t eat a lot of lamb this is high praise!), the wings, and frena (a must try bread)”
H3
“Love shukette but definitely have ordered some meh dishes there: I thought the hummus, tzatziki, fries, mujadara, and meatball are just ok but the Labne, Moroccan eggplant, breads, chicken, and roasted squash are all incredible”
H3
“Dips and breads are the main stars here. Just order all of them. Everything else was great, but these were exceptional.”
H2
“Solid dipping sauces and the bread is dreamy....”
H2
“The Areyas however…. AMAZING, no notes. The sauce that came with it was somehow even better. Wanted to try so much more but we were full since we ate before this. Want to go again with a bigger appetite!”
H2
“Shukette in Chelsea is pretty incredible and is not a wallet buster. Middle Eastern cuisine, and I've yet to have a bad plate there.”
H2
“Shukette is better food at a more reasonable price.”
H2
“The food was good but nothing spectacular.”
H2
“Recently we went to Shukette and were able to have an amazing meal sharing a bunch of their vegan small plates with the fluke crudo for just me.”
H2
“Shukette. Stick mostly to the dips and rips.”
H2
“Tahini soft serve with halva floss at Shukette.”
H2
“labneh with stone fruit”
H2
“Was thoroughly disappointed. Joojeh chicken is a good dish, but not stand out. Frena is good. Went there 2 months ago and the food is very bland for the style for the cuisine.”
H2
“I’ve been there about 6 times and every time I love it more. I dream about the joojeh chicken.”
H2
“crispy fairytale eggplant with hot honey and labneh at Shukette”
H2
“the bread was excellent but the food itself was underwhelming.”
H2
“Oh fuck also the frena at Shukette”
H2
“Their small vegetable plates are amazing.”
H2
“We loved everything we ate at Shukette. We had the Frena, hummus, fries, pickled vegetables, lamb meatballs, lamb kebab, and their twisted soft serve. I totally get the hype and would love to go back.”
H2
“Cabbage at shukette”
H2
“I personally thought shuka was quite underwhelming compared to shukette, but to each their own”
H2
“the labneh with apricots paired with the frena have been enough to warrant repeat visits. So good.”
H2
“SHUKETTE, 100% — get 1 frena per person, the hummus, and a medley of the small apps (broccolini, shrimp, wings are some of my faves!)”
H2
“Shukette is better than Shuka, different menus.”
H2
“I live for that labneh. Especially with the apricots”
H2
“I love Shukette, but the stars there are really the dips imo.”
H2
“I believe Shukette’s tahini soft serve is vegan and it’s amazing.”
H2
“The toum from Shukette, that on their frena bread is absolutely ridiculous”
H2
“Lots of delicious veggie items and dips on their menu.”
H2
“Shukette is always very friendly and welcoming of solo diners.”
H2
“Take a look at Lazer Wolf, Lamalo, Shukette. Lots of vegetables, but lots of meat also. Shukette does nice cocktails iirc.”
H2
“Great food and a super vibe.”
H2
“Shukette, spicy moon, glur Thai, bar primi, din tai fung”
H2
“Yes! Love the frena(!), labneh, toum, etc.”
H2
“Just had Shukette a few hours ago. Sooooo good. Also had fish in a cage and frena + sauces/dips.”
H2
“The joojeh chicken might be the best I’ve ever had”
H2
“I could have an entire meal there of just frena and toum”
H2
“I love the dips at shukette but what they charge for bread is criminal”
H2
“Labneh at Shukette - seasonal toppings - I'm partial to the apricot one”
H2
“If you go to Shukette, you have to get the halva sundae for dessert.”
H2
“I second this. One of my fav spots and the labneh is amazing”
H2
“Frena (Moroccan bread) with the Labneh dip at Shukette”
H2
“The things I like best at shukette are the breads and the hummus. Everything else was good but not great like you said”
H2
“Very fresh noodles and shukette are all I can speak to but WOW go there”
H2